Clipping machines
Clippatrici per salumi e prodotti insaccati

Clipping machines for cured meats and sausages

For over 45 years, our company has been specializing in the customisation and manufacture of clipping machines for cured meats, meat, salami, sausages and food products. The clipping machine catalogue features various types of manual, automatic or semi automatic solutions, also with optionals for an orderly and clean processing of products. We help our clients choose the machinery most suited to their needs and also provide after-sales maintenance.

Contact us to request a consultancy to satisfy your requirements.

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Manual

Semi-automatic

Automatic

Fast and secure sealing

The fast and secure sealing of sausage products is a key stage in processing operations within cured meat factories, butcher shops, and food companies specialized in the production of cured meats and sausage products. The use of professional clipping machines allows precise, uniform, and reliable sealing operations to be carried out, optimizing production times and guaranteeing high quality standards. Thanks to automatic and semi-automatic systems, clips are applied in a fast and continuous way, ensuring a perfect seal of the product during the subsequent processing and curing stages.

Our clipping machines are designed to adapt to different types of natural and synthetic casings, offering maximum versatility in food processing operations. The automation of sealing operations also makes it possible to reduce manual operator intervention, improving production line organization and limiting processing waste. We offer efficient and customizable clipping machines, designed to meet the production requirements of both artisanal and industrial companies.